Main Meals

bowl of pasta salad with wooden spoons in it sitting on top of an orange and white checkered dish towel

Irresistible Buffalo Cauliflower Pasta Salad with Creamy Avocado Dressing

Tangy buffalo flavor, tender cauliflower, and a creamy avocado dressing come together for a game-changing pasta salad that will be a hit at this summer’s potlucks.  Table of Contents As the days grow longer and the temperatures rise, pasta salads become one of my favorite go-to party staples for their convenience and crowd-pleasing qualities. They […]

Irresistible Buffalo Cauliflower Pasta Salad with Creamy Avocado Dressing Read More »

Sheet-Pan-Fajitas

Sheet Pan Seitan Fajitas

These Sheet Pan Seitan Fajitas combine the colorful crunch of bell peppers, savory Portobello mushrooms, and zesty fajita seasoning into one simple, delicious dish. Drizzled with a luscious Creamy Cilantro Pepita Dressing, this meal is a feast for the senses and a breeze to prepare, perfect for busy weeknights or relaxed weekends. Table of Contents

Sheet Pan Seitan Fajitas Read More »

Seitan-Skewers

Teriyaki Seitan Skewers

Tender, meaty bites are perfectly caramelized with a rich teriyaki glaze. It’s a mouthwatering fusion of tasty and sweet flavors to tantalize your taste buds. Table of Contents   These Teriyaki Seitan Skewers are a throwback to my childhood when my mom made a similar recipe using flank steak. I loved the smell of this

Teriyaki Seitan Skewers Read More »

sloppy joe on a plate on a wood cutting board next to bowls of barbecue sauce and more sloppy joe filling

Vegan Sloppy Joes

The deliciously dependable combination of savory and sweet in these Vegan Sloppy Joes leaves your fingers just as messy as your taste buds are satisfied in this plant-powered version of the quintessentially American sandwich we all know and love. Table of Contents Can you believe I never made a Sloppy Joe until last month when

Vegan Sloppy Joes Read More »

6 skewers of tofu and vegetables on a white plate next to several wood skewers on the left

Greek Tofu Kebabs

Vegetables and tofu marinate in an herby red wine vinaigrette before being skewered, and then grilled to perfection for a stack of Greek tofu kebabs that scream summer eats. Serve with tzatziki sauce for dipping. These Greek Tofu Kebabs are the perfect go-to recipe for what to grill this summer. I’ve had a bit of

Greek Tofu Kebabs Read More »

Spinach Artichoke Skillet Pizza

(This post is sponsored. I received compensation to write this post but all opinions and ideas are mine alone.) My healthy spinach artichoke dip gets a delicious makeover this deep dish style pie, made in a skillet.  In this post   Pizza in a Skillet? This Spinach Artichoke Skillet Pizza is going to take pizza

Spinach Artichoke Skillet Pizza Read More »

bowl with broccoli and tempeh on a counter surrounded by chopped romaine and kale with a bowl of Caesar dressing behind it

Tempeh & Broccoli Caesar Grain Bowl

Roasted and seasoned tempeh and broccoli sit atop a bed of quinoa, romaine and massaged kale, chopped cucumbers, and avocado. Everything is drizzled with our Creamy Vegan Caesar Dressing and a scattering of Everything Bagel seasoning for a grain bowl that will rock your taste buds! Table of Contents   These grain bowls are going to rock your

Tempeh & Broccoli Caesar Grain Bowl Read More »

skillet lasagna

Lentil Bolognese Skillet Lasagna

(This post is sponsored. I received compensation to write this post but all opinions and ideas are mine alone.) Easy enough to whip up during the weeknight but sophisticated enough to serve for a special family dinner, this Skillet Lasagna is full of flavor without any fuss.  Table of Contents Plant-powered with layers of flavor,

Lentil Bolognese Skillet Lasagna Read More »

bowl of rigatoni tossed with pesto and topped with basil leaves

Creamy Pesto Rigatoni

Store-bought pesto and homemade roasted garlic cream sauce join forces to transform an ordinary pasta dish into a weeknight wonder. Table of Contents Growing up half Italian, our family gatherings often included pasta…specifically, rigatoni. My great aunt’s family recipe is the go-to dish at family celebrations. It’s one of my kids’ most requested meals. Don’t

Creamy Pesto Rigatoni Read More »

bowl of skillet mushroom marsala gnocchi on a wicker placemat

Skillet Mushroom Marsala Gnocchi

Potato cauliflower pillows are surrounded in a bath of mushroom marsala sauce for a weeknight dinner that screams fancy pants, but this simple Skillet Mushroom Marsala Gnocchi is ready in 30 minutes. In this Post The Perfect Meal to Feed Me and my Non Vegan Family Pasta or potato? Gnocchi is quintessentially both! Yes, that’s right

Skillet Mushroom Marsala Gnocchi Read More »

salad pizza on parchment paper in front of a rolling pin and ball of dough

Vegan Salad Pizza

Crisp salads greens are dressed with a tangy vinaigrette and placed on top of a cheezy and crispy crust for a salad pizza that’s heaven in every bite. Table of Contents I almost always serve a salad with pizza so why not put it on the pizza instead? Salad pizzas aren’t a unique idea but

Vegan Salad Pizza Read More »

several baked tofu nuggets on a white platter next to a bowl of ranch dressing

Shake and Bake Tofu Nuggets

Bite-sized tofu chunks are breaded and baked to crispy perfection for a vegan update on the original Shake and Bake dinner trend. Table of Contents I grew up on Shake and Bake Chicken. It was one of my mom’s go-to weeknight dinners and one of my favorite meals to make with her. Is it just me

Shake and Bake Tofu Nuggets Read More »

Vegan Chorizo & Potato Tacos

Warm tortillas are stuffed with a crispy potato mix, a homemade walnut-bean chorizo and a tangy avocado salsa. Taco Tuesday has never tasted this good! Table of Contents Taco Tuesday is a weekly tradition in my house – not only because it takes the thinking out of “What’s for dinner?” every Tuesday, but also because it’s a slam

Vegan Chorizo & Potato Tacos Read More »

Two hoagie rolls on parchment paper filled with lentil bolognese sauce and topped with mozzarella slices and basil leaves

Lentil Bolognese Subs

Packed with protein-rich lentils, an array of aromatic spices, and nestled within a toasted sub roll, these Lentil Bolognese Subs are a vegan twist on a classic Italian favorite. Table of Contents This recipe was inspired by my son, who loves a meatball sub, (a great dinner idea for vegans in non vegan families BTW,

Lentil Bolognese Subs Read More »

bowl of cubed tofu and sweet potatoes and cauliflower florets topped with Buffalo sauce, avocado and bleu cheese

Buffalo Tofu Sweet Potato Bowls

Crispy, oven-baked tofu bites generously coated in zesty buffalo sauce, nestled atop a bed of tender roasted sweet potato cubes and a tangy coleslaw. These Buffalo Tofu Sweet Potato Bowls are a symphony of flavor and texture in every forkful. Table of Contents These bowls came together as a fun experiment in the kitchen. I’m spicy challenged

Buffalo Tofu Sweet Potato Bowls Read More »

Bowl of chili topped with green onions and sour cream surrounded by blue tortilla chips

Vegan Beef & Bean Chili

Chili = the ultimate comfort one-pot meal. With all of the robust flavor and meaty texture in our Vegan Beef & Bean Chili, this is a blue ribbon winner among plant-based eaters and non vegans. Table of Contents Comfort tastes like chili to me! A big pot simmering on the stove for hours is like

Vegan Beef & Bean Chili Read More »

bowl of noodles topped with a stroganoff sauce and parsley leaves

Tempeh Mushroom Stroganoff

There’s something comforting about noodles for dinner. Top it with a creamy sauce and it’s a weeknight winner! Our Tempeh Mushroom Stroganoff has all of the traditional flavors you expect to find in this dinner favorite without the meat or dairy. Table of Contents As the weather turns colder, I am craving, hearty comfort foods.

Tempeh Mushroom Stroganoff Read More »

© 2024 Stephanie Dreyer. All Rights Reserved .

Scroll to Top

Need some help with your weekly dinner planning?

Get my free 1-Week Dinner Plan, including a
done-for-you prep plan and grocery list.

Learn more