Preheat the oven to 400 degrees.

Roll out the pizza dough on a floured surface.

Spread the marinara sauce over the crust, leaving a 1-inch border around the edge of the circle.

Sprinkle with the cheese and top with the olives.

Start on the side closest to you and roll the dough into a log, sealing it on the bottom and stretching it out it’s about 1-inch in diameter.

Using a serrated knife, slice the log into 1-inch rounds. Place on a cookie sheet lined with parchment paper.

Bake for 10 minutes.

Serve with marinara sauce.