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Blueberry Pistachio Oatmeal

Ingredients

  • 1/4 cup gluten-free rolled oats
  • 1/2 cup almond milk
  • 2 Blueberry + Pistachio Chewy Bites, chopped (divided)
  • 1 tablespoon maple syrup
  • 2-3 tablespoons fresh blueberries

Instructions

  1. Combine the oats, milk, maple syrup and 1 chopped Chewy Bite in a sauce pan.


  2. Cook for about 10 minutes until desired consistency.


  3. Spoon into a bowl and top with the fresh blueberries and other Chewy Bite.