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Baked Yuca Fries

A healthy alternative to French fries, using yuca (vegan and gluten-free). Write a reviewSave RecipePrint


  • 2 large yuca , peeled and cut into sticks
  • Tajin seasoning (or other favorite taco seasoning blend)
  • 2 tablespoons olive oil


  1. Preheat oven to 400 degrees.
  2. Toss the yuca with the olive oil and seasoning.
  3. Spread the yuca sticks onto a baking sheet and place in oven for 7-10 minutes until golden brown.
  4. Allow to cool and serve immediately with salsa for dipping.