Print
The Perfect Lentil Burger
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Servings 4
Calories 3765 kcal
Ingredients
- 2 14.5 ounce Canned lentils
- 1 cup Breadcrumbs
- 1/2 cup Walnuts
- 1 tbsp Garlic powder
- 1 tbsp Onion Powder
- 2 tbsp Steak Seasoning
- 2 tbsp Vegan Worcestershire sauce
Instructions
-
1. Combine all ingredients in a food processor.
2. Process until smooth.
3. Form batter into 6 patties. Heat a large pan with 2 tablespoons of olive oil and cook the patties for about 3-4 minutes one each side, just until browned.
4. Slide on a bun and pile with your favorite toppings.